Cypress United Methodist Church is currently seeking a part time Chef. This position entails developing creative, nutritious and cost-effective menus for a variety of venues from small groups to large gatherings, procurement of food and related supplies,
budget management, and maintaining a healthy and safe kitchen environment with the ability to pass Harris Count Health Inspection. Qualifications include excellent interpersonal and communication skills, experience in food preparation for large and small
groups, and have certification as Certified Food Manager (or willing to obtain certification). To apply for this position please forward a resume and cover letter to email@example.com.